This is a one-hour training, taught by Kathy Bowles, required for anyone who will use the kitchen equipment. There are two more dates to choose from: Thursday, 5/17 at 3:00 pm and Wednesday, 5/23 at 6:00 pm. 

We will have these training sessions to start and then quarterly or as needed.

Register online if you plan to attend or contact Kathy Bowles with any questions.

Location: Kitchen